MillerCoors Craft Supply Chain Quality Manager in Golden, Colorado
Auto req ID:
11731BRQuality Manager - Craft Supply ChainUnited States Provides leadership and is responsible for implementing and verifying the effectiveness of quality strategies and systems to include food safety, regulatory compliance and product quality requirements. Utilizes MillerCoors Manufacturing Way (MCMW) principles & best practices which contribute to world class standards of the Craft Supply Chain operations through monitoring and evaluating SPQSCR to continuously improve performance. Effectively partners with operation’s leaders to improve process and product quality. Develops local strategies and tactics in alignment with the brewery and integrated supply chain strategic plan. Leads and is directly or indirectly responsible for safety, financial and operational performance, laboratory asset care and reliability for the quality assurance business function. Ensures high quality products are produced, warehoused and shipped cost effectively through maximizing operational efficiency and reliability. Responsibilities include but are not limited to: Incoming supplier materials, analytical, sensory, microbiology, sanitation, , co-products, brewing, fermenting, aging, filtration, blending, finishing, packaging, warehousing and distribution of finished packaged product. Identifies, supports, and provides technical resources for environmental, sustainability and energy initiatives and improvements. Builds and develops a team of employees in the areas of technical and leadership development. Works through a multi-disciplinary team of indirect reports at each of the production facilities. Leads, mentors and develops assigned team in Performance, Career and Talent Management. As a member of the Craft Supply Chain Leadership Team, creates an inclusive and engaging environment. Is responsible for the safety and quality of our products by adhering to all rules, regulations, policies, programs and related MillerCoors SQF guidelines. Ensures Safe Quality Food (SQF) certification (or its acceptable equivalent) which includes HACCP, GMP and housekeeping standards.‘KJ-GD’‘KJ-IN’MillerCoors LLCGoldenMillerCoors is built upon a foundation of more than 288 years of brewing heritage. It is a legacy driven by our founders to brew the highest quality beers, and a commitment that continues today. Our vision is to create America's best beer company by driving profitable growth. And we insist on building our brands the right way through quality brewing, responsible marketing, and a commitment to sustainable development and community investments. We're building a true team of highly talented people. People who are passionate about the beer business, who love to win and have a desire to learn, and who always aim to amaze customers by doing the little things that make a big difference.
Education level and/or experience
- BS in Science or Quality Engineering; Masters in Science or Quality Engineering preferred; Certification – AQS, ISO 9000, HACCP Manager Certification, SQF Practitioner Certification and/or IBD preferred 10+ years’ experience leading and managing quality in a manufacturing facility
Skills and/or knowledge
Deep understanding of quality and food safety systems
Foundational knowledge in both Brewing or Packaging
Foundational Knowledge in cider production, FMBs, and still beverage preferred
Advanced knowledge is the principles of HACCP and the ability to facilitate HACCP plan development at craft breweries
Proven experience in developing Standard Operating Procedures, Specifications, Work Instructions, and Contract documents
Proven experience in plant auditing with facilitation of the prioritization of corrective actions plans to address gaps
Solid background and advanced understanding of SPC (statistical process control), process capability and probability.
Ability to analyze technical data and recognize trends that adversely impact quality.
Demonstrated understanding of the concepts of manufacturing such as 6 Sigma, Process Capability, World Class Manufacturing, TQA, etc., and be able to establish and implement plans for changing workplace strategies adopted by the adopted by the company in pursuit of its’ business needs.
Demonstrated working knowledge of OSHA regulations, Food Safety GMP, State Agricultural practices/policies, TTB regulations, plant safety regulations, FDA guidelines for food plant operations, and environmental regulations regarding manufacturing brewery operations.
Ability to apply high level root-cause and problem solving skills at all levels.
Funtional Area (example: Brewery Operations, Marketing, Sales, Finance):
MillerCoors is an Equal Opportunity Employer:
We are committed to a policy of nondiscrimination in our employment and personnel practices. Applicants are considered for all employment without regard to race, color, religion, sex, sexual orientation, national origin, age, disability, veteran status, or any other characteristic protected by law.