Leprino Foods Company Supervisor, Packaging in Fort Morgan, Colorado

Leprino FoodsLeprino Foods Company supports a drug-free workplace and is anEEO/Affirmative Action Employer M/F/Disability/VeteranUS-CO-Fort MorganRequisition ID 2018-2911# of Openings 1Category Portal Searching Production OperationsOverviewLeprino Foods, the dairy industry's best-kept secret has been afamily-owned and Denver-based company since 1950. We hold a couple of awesometitles including being the nation's largest cheese company and also theworld's largest producer of mozzarella; the most popular cheese used onpizzas throughout the United States. From three individuals in a small cheeseshop in the early 1950s, we have grown to over 4,300 employees throughoutour 13 global locations earning more than $3 billion in annual revenue.ResponsibilitiesWe Ask Of You To:* Supervise the daily Processing Department shift operations to ensureproduction standards, quality parameters, safety procedures, anddepartment business plan goals are met.* Work effectively with the maintenance team to minimize production downtimeand ensure preventative maintenance is performed on schedule.* Responsible for monitoring the total production process including continualmonitoring of the total product flow, equipment, process methodology,mechanical repair work orders, on-the-job training of employees, productquality, product yields and safety excellence.* Lead operational processes, projects and priorities focused on dairymanufacturing.*We Offer You in Return:Competitive salaries with equally competitive performance bonuses andrelocation packages!401(k) along with a lucrative annual Profit Sharing plan - We hire to retire!Tuition reimbursement, award recognitions, merit increases, andoutstanding health/dental/vision benefits.QualificationsYou Have (Minimum Qualifications):* Bachelor's Degree in Food Science or related discipline OR a minimum of 7years' supervisory experience in food industry.* The ability to perform shift work in a 24/7 operational plant.We Hope You Also Have (Preferred Qualifications):* Bachelor's Degree in Food Science AND 7 years of food industry supervisoryexperience.* Experience in a continuous flow food or beverage manufacturing plant.* Dairy (Yogurt, Cheese, Cream, or Milk) production experience.* Continuous improvement management process such as Lean Manufacturing, SixSigma, etc.Apply Here: http://www.Click2Apply.net/htvx7z7yxdn4xnt4PI103307538